Halie Raymer
Lexington, Kentucky, United States
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Halie Raymer is a highly skilled professional with 12.2 years of experience in various fields. She is proficient in Microsoft Office, customer service, teaching, and public speaking. Based in the United States, Halie is seeking a leading Baking position and efficiently manages production in the kitchen. Her previous work experience includes roles as a Co-owner, General Manager, Pastry Chef, and Pastry Cook. She has also worked at Gigi's Cupcakes Franchise, Erin's Fine Foods, Volt, and Kevin Taylor Restaurant Group. Halie's expertise and experience make her a valuable asset in any organization.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

+1 817349****
+1 502316****
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About

To obtain a leading Baking position and efficiently manage production in the kitchen.

Work Experience

Los Angles , California , US

Food and Beverage Services

269
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Halie Raymer's Professional Milestones

  • Pastry Chef (2014-05-01~2015-08-01): Creating a diverse menu with impeccable flavor and exceptional creations.
  • Pastry Cook (2013-12-01~2014-03-01): Mastering the art of pastry cooking, leading to a consistently high range of dishes and quality dishes.
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Education

Sullivan University
Sullivan University

Baking,

Associates,

Associate Of Arts,

Baking And Pastry Arts/baker/pastry Chef

2011-01-01-2013-01-01