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Jason Kouvarakis is an experienced Catering Sales Manager with 13.2 years of work experience in the restaurants industry. He has a strong skill set in facilities management, HVAC, preventive maintenance, and blueprint reading. Jason has worked at Tupelo Honey, Red Lobster, Amazon, and GE, where he held various roles such as General Manager and Catering Sales Manager. He is skilled in process control, operations management, facility management, electrical wiring, and equipment maintenance. Jason holds a degree in Industrial Electronics from Chattanooga State Community College. He is currently based in Chattanooga, Tennessee.
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Experienced Catering Sales Manager with a demonstrated history of working in the restaurants industry. Skilled in Process Control, Operations Management, Facility Management (FM), Electrical Wiring, and Equipment Maintenance. Strong sales professional with a Industrial Electronics focused in Electronics from Chattanooga State Community College.