
Quinn Newhall
Chief Operating Officer


Experienced Executive Vice President Consulting with a demonstrated history of working in the restaurants industry. Skilled in Catering, Food & Beverage, Budgeting, Operations Management, and Sales. Strong sales professional with an MBA focused in Management from Troy State University.
Quinn Newhall is an experienced Executive Vice President Consulting with over 40 years of work experience in the restaurants industry. He has a strong background in catering, food and beverage, budgeting, operations management, and sales. Quinn has held various leadership positions in renowned companies such as Charleys Philly Steaks, Skyline Chili, and CICIS ENTERPRISES, LP. He is skilled in franchising, restaurant management, and strategic planning. Quinn holds an MBA in Management from Troy State University. He is based in the United States.
Columbus,Ohio,United States
Restaurants
United States
The Story of Skyline Chili. From a small kitchen in the village of Kastoria, Greece, a fascinated young Nicholas Lambrinides watched as his mother and grandmother prepared authentic Greek dishes. Their recipes had been passed down from generation to generation. These were unique, wonderful dishes that had the power to bring his whole family together. Nicholas dreamed that one day he would bring these recipes and traditions to America, where he could share them with friends and family. In 1949, his dream came true when Nicholas opened his first restaurant overlooking the skyline of Cincinnati, Ohio and began serving his delicious secret recipes to appreciative customers. Since then, Skyline Chili's Coneys,Ways and table-side service have been enjoyed by generations. Our Chili continues to be made from Nicholas's original recipe, using a secret blend of spices and only the highest quality ingredients. Skyline is dedicated to bringing friends and families together for an experience like no other and we will always be devoted to the American dream of that young man from a small village in Greece.
Coppell,Texas,United States
CICIS PIZZA is a company based out of 9982 E WASHINGTON ST , INDIANAPOLIS, Indiana, United States.
Coppell,Texas,United States
In 1985, Joe Croce and Mike Cole opened one To-Go pizza restaurant in Plano, TX. A year later, they established Cicis as the “Best Pizza Value Anywhere” by developing the Unlimited Pizza Buffet. Cicis currently operates over 300 restaurants in more than 30 states. The newly re-designed and rebranded Cicis concept pushes the limits of the regular restaurant experience by offering a variety of pizza, salad, soups, pasta and desserts including such popular items as stuffed crust and flatbread pizzas. The customer experience also includes a fun game room making the concept very family oriented and kid friendly.
Louisville,Kentucky,United States
Yum! Brands isn’t your average Fortune 500 company. We like to do things a little differently. From our world-famous culture of fun and recognition to our focus on your career potential, Yum! puts a unique stamp on day-to-day business. As one of the world’s largest restaurant company, Yum! Brands, Inc. Has over 50,000 restaurants in more than 150 countries and territories primarily operating the company’s restaurant brands – KFC, Pizza Hut and Taco Bell –global leaders of the chicken, pizza and Mexican-style food categories. The Company’s family of brands also includes The Habit Burger Grill, a fast-casual restaurant concept specializing in made-to-order chargrilled burgers, sandwiches and more. What makes Yum! a great place to work? It's our people. We have 1.5 million employees and franchise associates in our system, and that's why we invest in people capability so they can make the most of their career. With a diverse workforce and ongoing opportunities for personal and professional success, we've built a culture that rewards and recognizes great effort while providing the flexibility that is so important to all of us.
Universal City,Texas,United States
The mission of the United States Air Force is to fly, fight and win … in air, space and cyberspace. To achieve that mission, the Air Force has a vision of Global Vigilance, Reach and Power. That vision orbits around three core competencies: developing Airmen, technology to war fighting and integrating operations. These core competencies make our six distinctive capabilities possible. Air and Space Superiority: With it, joint forces can dominate enemy operations in all dimensions: land, sea, air and space. Global Attack: Because of technological advances, the Air Force can attack anywhere, anytime and do so quickly and with greater precision than ever before. Rapid Global Mobility: Being able to respond quickly and decisively anywhere we're needed is key to maintaining rapid global mobility. Precision Engagement: The essence lies in the ability to apply selective force against specific targets because the nature and variety of future contingencies demand both precise and reliable use of military power with minimal risk and collateral damage. Information Superiority: The ability of joint force commanders to keep pace with information and incorporate it into a campaign plan is crucial. Agile Combat Support: Deployment and sustainment are keys to successful operations and cannot be separated. Agile combat support applies to all forces, from those permanently based to contingency buildups to expeditionary
Franchising
Restaurant Management
Restaurants
Management
Sales
Strategic Planning
Profit
Retail
Leadership
P&l
Multi Unit
Franchise Consulting
Food
Catering
P&l Management
Budgets
Operations Management
Food Service
Budgeting
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