Sherri Cullison

Sherri Cullison is an experienced professional with 23.8 years of work experience in editing, nonprofit organizations, public speaking, sustainability, and public relations. She currently serves as the executive director of the Socially Responsible Agriculture Project (SRAP), a national organization dedicated to protecting rural communities from the impact of industrial agriculture. Prior to this, she held executive director roles at Women, Food and Agriculture Network and Indiana Farmers Union. She also has experience as a policy and communications consultant for the American Grassfed Association and as a rural affairs consultant for The Humane Society of the United States. Sherri is passionate about local and regional food systems, environmental sustainability, and diversified farming.