Sophia Sykes
freelance chef and owner of delight catering@ Compass Group
United Kingdom
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Sophia Sykes is a highly experienced Personal Chef with over 15 years of culinary expertise. She has worked at renowned hotels and English seaside fish restaurants in London, as well as in London's 5* hotels and English seaside fish restaurants. Sophia is known for her flexibility, attention to detail, and dedication to turning moments into gastronomic memories. She has held positions such as Personal & Event Chef at Compass Group, Head Chef at The Orchard Room, and Head Waitress at The Athenaeum Hotel and Residences.
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+44 193257****
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Possessing over 15 years culinary experience obtained via working at some of London's 5* hotels as well as English seaside fish restaurants; I am a flexible Personal Chef who provides a dining experience with an emphasis on details and dedicated to turning moments into gastronomic memories.

Work Experience

Compass House, Chertsey, Surrey, KT16 9BQ, GB

Food and Beverage Services

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Sophia Sykes's Professional Milestones

  • Personal Chef | Event Chef (2016-04-01~): Executing high-profile events with exceptional hospitality and client satisfaction, captivating audiences with unforgettable experiences.
  • Head Chef (2015-09-01~2016-11-01): Creating culinary masterpieces to bring culinary excellence to attention and delight all guests.
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