Alessio Broglio
Chef@ AFCorse
Savona, Liguria, Italy
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Alessio Broglio is an experienced chef with 10.1 years of work experience. He is based in Savona, Italy. Alessio has worked at Ristorante Trussardi Alla Scala in Germany as a Chef from 2013 to 2015. He also worked at AFCorse in Italy as a Chef in the Other department. Ristorante Trussardi Alla Scala is a company with 11-50 staff members. AFCorse is a company with 51-200 staff members.
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Str. Farnesiana 262, Piacenza, Piacenza, 29122, IT

Motor Vehicle Manufacturing

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Alessio Broglio's Professional Milestones

  • Chef (2013-09-01~2015-03-01): Delivering memorable meals, consistently surpassing client expectations and driving revenue growth.
  • Chef: Creating delicious and memorable dishes that delight guests with delightful dishes.