Antonio Viegas
food & beverage professional | restaurant management | bar operations@ Hyatt Regency Toronto
Toronto, Ontario, Canada
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Antonio Viegas is a highly experienced professional with 38.9 years of work experience in the food and beverage industry. He has a strong background in hospitality management, hotel management, and restaurant operations. Currently, he is working as a Food & Beverage Professional Restaurant Management Bar Operations at Hyatt Regency Toronto in Canada. Antonio has a proven track record in customer service, menu development, and graphic design. With his analytical skills and troubleshooting abilities, he has successfully managed various aspects of the hospitality industry.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@hyatt.com
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About

Food & Beverage Professional | Restaurant Management | Bar Operations at Hyatt Regency Toronto

Work Experience

370 King St W, Toronto, Ontario, M5V 1J9, CA

Hospitality

50
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Antonio Viegas's Professional Milestones

  • F And B Service (1987-01-01~1989-01-01): Streamlined F and B service processes, increasing efficiency and ensuring customer satisfaction.
  • Life Insurance Agent (1993-01-01~1995-01-01): Successfully acquired insurance companies, providing comprehensive protection for clients' needs and maximizing their investment returns.
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Education

Humber College
Humber College

Electrical Engineering,

Engineering

1988-1991