Bangor, Maine, United States
Aubrae Filipiak
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The Culinary Institute of America
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Tell me more about Aubrae Filipiak?
FlashIntel GPTAubrae Filipiak is a non-profit director with 16.8 years of experience in event planning, menu development, catering, and event management. She has a strong background in baking, banquets, and cooking, with expertise in culinary skills and fine dining. Aubrae has worked in various industries, including social service, workforce development, and community engagement. She has held positions such as Director at Maine Career Connect and Adjunct Professor at Pennsylvania College of Technology. Aubrae is known for her excellent communication and networking skills, as well as her ability to connect with others. She is currently based in the United States.
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About
Non-profit director with experience in the social service sector, workforce development and community engagement.
Work Experience
Aubrae Filipiak's Professional Milestones
- Adjunct Professor (2013-09-01~2015-12-01): Publishing groundbreaking research and shaping the future of science through hands-on research and application.
- Operations (2007-01-01~2008-01-01): Streamlining operations to optimize efficiency and drive cost savings.
Education
Culinary Arts And Related Services
2005-2007Skill
Event Planning
Menu Development
Catering
Event Management
Baking
Banquets
Cooking
Culinary Skills
Fine Dining
Food
Food And Beverage
Food Service
Hospitality
Customer Service
Community Outreach
Communication
Networking
Concierge Services
Certification
Other Named Aubrae Filipiak
Frequently asked questions
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We found 1 Aubrae Filipiak's phone numbers
Aubrae Filipiak's social media include: Linkedin,
Aubrae Filipiak works for Woodland Pond School
Aubrae Filipiak's latest education in The Culinary Institute of America
