Bian Bowo
Banten, Indonesia
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Bian Bowo is a skilled cook with 9.8 years of experience in pastry, cooking, pre-opening, hospitality management, and food and beverage. Based in Indonesia, Bian is passionate about exploring the science of cooking and believes in the importance of continuous learning. With a background in hospitality, Bian has worked in various roles, including as a cook helper, intern trainee, pastry baker, and cook. Bian's dedication to learning and a willingness to learn make them a valuable asset in any culinary setting.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@ismayagroup.com
@ismaya.com
@ismayagroup.com
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About

I have a trainee experience a year in cooking. I want to always learn to explore the science of cooking, because I still have to continue learning to pursue what I have started. Everyone has weaknesses, everyone has mistakes. From that we all learn not to seek the truth, but try to be right. stupid doesn't mean it can't, but because it's not normal, then give an opportunity to learn for all those who want to learn then the incompetence will be able.

Work Experience

29, Jalan Sultan Iskandar Muda, Jakarta Selatan, Jakarta, 12240, ID

Hospitality

1851
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Bian Bowo's Professional Milestones

  • Internship Trainee (2013-12-01~): Provided invaluable support and guidance to professionals, gaining valuable experience in both engineering and project management.
  • Internship Trainee (2016-01-01~): Attained valuable experience in sales operations and management, gaining valuable hands-on experience and delivering valuable insights for the future
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Education

Politeknik Sahid
Politeknik Sahid

Hospitality Administration/management

2014-2018