Boguslaw Malarski
Sous Chef@ STFC
Oxford, Oxfordshire, United Kingdom
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Boguslaw Malarski is a highly experienced catering manager with 18.8 years of work experience. He has a strong background in menu development and restaurant management, with expertise in food safety and food preparation. Currently, he serves as the catering manager at Oxford City Council in the United Kingdom. Throughout his career, Boguslaw has held various positions in the hospitality industry, including Sous Chef at STFC and Chef De Partie at Trinity College Oxford. He also has experience working at Frilford Heath Golf Club and Hertford College, University of Oxford.
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Emails and Phone Numbers

@ukri.org
@oxford.gov.uk
+44 179344****
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About

catering manager at Oxford City Council

Work Experience

Polaris House, Swindon, Wiltshire, SN2 1SZ, GB

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2548
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Boguslaw Malarski's Professional Milestones

  • Chef De Partie (2005-01-01~2008-01-01): Creating unique and mouthwatering dishes that leave a lasting impression on diners.
  • Catering Manager (2012-01-01~2017-08-01): Enhanced guest satisfaction through effective catering strategies and seamless customer experience.
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