Brandon Bross
Tell me more about Brandon Bross?
Brandon Bross is a highly skilled Sous Chef with 10.7 years of experience in the culinary industry. He has expertise in cooking, menu development, and culinary skills, with a focus on fine dining and food safety. Brandon has worked in various roles, including Banquet Chef at Lake Quivira Country Club and Senior Sous Chef at Story Group. He also has experience in restaurant management and basic life support. Brandon is currently a Sous Chef at the University of St. Mary and has a strong background in leadership and restaurant management. He is based in the United States.
For inquiries about Phone Number and Email, please click here Unlock Contact
Emails and Phone Numbers
About
Sous Chef at the University of St. Mary
Work Experience
Banquet Chef
Recreational Facilities
Brandon Bross's Professional Milestones
- Banquet Chef (2018-10-01~): Creating memorable cocktails and delivering memorable experiences within the style and budget of banquets.
- Sous Chef (2016-10-01~2017-06-01): Elevated the culinary experience by implementing expert kitchen knowledge and collaborating with exceptional chefs and chefs across the kitchen
Skill
Cooking
Menu Development
Culinary Skills
Food And Beverage
Fine Dining
Food Safety
Food Preparation
Hospitality Industry
Leadership
Restaurant Management
Basic Life Support
Cardiopulmonary Resuscitation
Adult Cpr
First Aid Training
Forklift Operation
Certification
Colleagues
Geary Goss
General Manager | Chief Operating Officer
Dean Lytton
coo general manager at lake quivira country club
Dean Lytton
coo general manager at lake quivira country club
Katie Osborn
Catering And Events Director
John Hayes
Food And Beverage Manager
Other Named Brandon Bross
Frequently asked questions
We found 4 Brandon Bross's email addresses
We found 5 Brandon Bross's phone numbers
Brandon Bross works for Lake Quivira Country Club
Brandon Bross's role in Lake Quivira Country Club is Banquet Chef
Brandon Bross works in the industry of Recreational Facilities
Brandon Bross's colleagues are Geary Goss,Dean Lytton,Dean Lytton
Brandon Bross's latest job experience is Banquet Chef at Lake Quivira Country Club