Brian Devore
Tell me more about Brian Devore?
Brian Devore is a highly skilled and experienced chef with 10.6 years of work experience. He is servsafe certified and has expertise in cooking, inventory, and food safety. Based in Salunga, Pennsylvania, Brian is a career-oriented individual who is seeking to transition into a sous or executive chef role in a restaurant downtown. He is also on his way to start his own restaurant. With a background in various culinary roles, including as a Sous Chef at Water Street Mission and a Banquet Cook at Cork Factory Hotel, Brian is well-equipped to excel in his career.
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About
I see myself as very career oriented and know where i see myself in 5 - 10 years. within the next 5 years i would like to return to Baltimore to be a sous or executive chef in a restaurant downtown, and in 10 be on my way to starting my own restaurant.
Work Experience
Student at Pennsylvania School of Culinary Arts
Entertainment Providers
Brian Devore's Professional Milestones
- Banquet COOk (2013-10-01~): Perfecting the perfect dish of juts and meatballs, enhancing the dining experience for guests.
- Sous Chef (2014-01-01~): Creating visually stunning and consistently high-quality dishes that delight discerning clients and leave a lasting impression.
Skill
Cooking
Food
Servsafe Certified
Inventory
Food Safety
Supervising
Schedules
Organizational Structure
Preparation
Food Service
Certification
Colleagues
Darryl N Diane Barabas
technical services manager at dvdxpress
Josh Petan
Warehoused Logistics And Technician
Gabriel Ellis
australian translator at dvdxpress
Richard Johnson
tech support at dvdxpress
John Davis
director of merchandising at dvdxpress
Other Named Brian Devore
Frequently asked questions
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Brian Devore works for DVDXpress
Brian Devore's role in DVDXpress is Student at Pennsylvania School of Culinary Arts
Brian Devore works in the industry of Entertainment Providers
Brian Devore's colleagues are Darryl N Diane Barabas,Josh Petan,Gabriel Ellis
Brian Devore's latest job experience is Student at Pennsylvania School of Culinary Arts at DVDXpress