cook at canterbury woods@ Canterbury Woods
Lockport, New York, United States
Brian Dowd
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Erie Community College
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FlashIntel GPTBrian Dowd is a highly skilled chef with 13.4 years of experience in menu development, hospitality, and food and beverage. Based in the United States, he currently works at Canterbury Woods as a Cook in the Other department. Prior to this, he worked at Seneca Niagara Casino as a Sous Chef. With a strong background in restaurant management and food safety, Brian is a valuable asset in the hospitality industry.
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Emails and Phone Numbers
About
Cooks at Canterbury Woods
Work Experience
cook at canterbury woods
Cook
Hospitals and Health Care
Brian Dowd's Professional Milestones
- Cook (2012-11-01~): Strictly blending flavorful cocktails with the latest culinary concepts, elevating the culinary experience for diners.
- Sous Chef (2010-06-01~2012-08-01): Led successful creations, consistently exceeding client expectations while delivering exceptional and high-quality dishes.
Education
Associates,
Associate Of Arts,
Management
1989-1991Skill
Menu Development
Hospitality
Food And Beverage
Food
Culinary Skills
Cooking
Restaurant Management
Food Safety
Banquets
Fine Dining
Hospitality Industry
Certification
Colleagues
Other Named Brian Dowd
Frequently asked questions
We found 2 Brian Dowd's email addresses
We found 8 Brian Dowd's phone numbers
Brian Dowd works for Canterbury Woods
Brian Dowd's role in Canterbury Woods is cook at canterbury woods
Brian Dowd works in the industry of Hospitals and Health Care
Brian Dowd's colleagues are Norma Brambilla,Nenette DeAsis-Piddisi,Susan Measer
Brian Dowd's latest job experience is cook at canterbury woods at Canterbury Woods
Brian Dowd's latest education in Erie Community College
