Bruce England
Tell me more about Bruce England?
Bruce England is a highly experienced winery sommelier with 33.9 years of work experience. He is currently the Managing Director at Paringa Estate - the Mornington Peninsula Coffee Roastery in Australia. Bruce has held various roles, including Cellar Door Manager, Beverage Manager & Head Sommelier at Martha's Table in the United States, Wine Merchant at Dan Murphy's in Australia, and Managing Director/Seat Master at a renowned winery. He has also worked as a Winery Sommelier and Managing Director/Seat Master at renowned wineries in Australia.
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Emails and Phone Numbers
About
Winery Sommelier at Paringa Estate Managing Director at Vinitasse - the Mornington Peninsula Coffee Roastery
Work Experience
Beverage Manager | Head Sommelier
Non-profit Organizations
Bruce England's Professional Milestones
- Beverage Manager | Head Sommelier (2019-10-01~2021-02-01): Expanding the service offerings and achieving sales targets through strategic planning and execution.
- Wine Merchant (2018-12-01~2019-10-01): Providing exceptional wine deals to exceed sales targets, resulting in higher revenue and customer satisfaction.
Certification
Colleagues
Douglas Ireland
chief program officer at martha’s table
Mei Powers
chief development & communications officer at martha’s table
Karen Godette Barrett
Director Institutional Development
Julian Gamez
Chief Financial Officer
Kim R Ford
President | Chief Executive Officer
Other Named Bruce England
Frequently asked questions
We found 1 Bruce England's email addresses
Bruce England's social media include: Linkedin,
Bruce England works for Martha's Table
Bruce England's role in Martha's Table is Beverage Manager | Head Sommelier
Bruce England works in the industry of Non-profit Organizations
Bruce England's colleagues are Douglas Ireland,Mei Powers,Karen Godette Barrett
Bruce England's latest job experience is Beverage Manager | Head Sommelier at Martha's Table