Burgess Stephen
Restaurant Supervisor@ Centerplate
New Orleans, Louisiana, United States
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Burgess Stephen is a highly skilled professional with 9.3 years of experience in customer service, sales, and event planning. Based in New Orleans, Louisiana, he currently works as a Restaurant Supervisor at Centerplate. With expertise in Microsoft Office, including Excel, Word, and PowerPoint, Burgess is known for his leadership abilities and ability to handle high volume workloads. He also has experience in guitar playing, music composition, and jazz guitar. Burgess has a strong background in banquets, scheduling, and delegation, making him a valuable asset in the hospitality industry.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@centerplate.com
@sodexo.com
+1 203975****
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About

Restaurant Supervisor at Centerplate

Work Experience

Stamford, Connecticut, US

Food and Beverage Services

3232
Phone
+1 2039755900

Burgess Stephen's Professional Milestones

  • Banquet Captain (2014-08-01~2015-10-01): Creating a diverse menu to cater to diverse tastes and exceed client expectations.
  • Restaurant Supervisor (2015-11-01~): Optimized operational procedures, increasing efficiency and customer satisfaction.

Education

Tulane University
Tulane University

Jazz,

Bachelors,

Bachelor Of Fine Arts

2010-2014