Memphis Metropolitan Area
Chartise Mills
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FlashIntel GPTChartise Mills is a highly experienced professional with 22.2 years of work experience in the restaurant industry. She has a strong background in food and beverage, customer service, team building, and the hospitality industry. Based in the United States, Chartise has worked with top companies and has a passion for food. She is dedicated to building a foundation for her children and herself, and prides herself on her accomplishments. Chartise's work experience includes roles as a Restaurant Manager and General Manager at Red Lobster in Orlando, Florida.
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About
I have worked in the restaurant industry for nearly several years with some of the best companies in their field. While I truly love what I do, theres much more behind me. My family is where Im most comfortable and my passion is food. There's nothing more rewarding than seeing guests with a smile on there face when they walk out the door because Ive worked hard to build this foundation for my children and myself. When you see me with pride and a sense of accomplishment on your plate its all worth it
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Chartise Mills's Professional Milestones
- Restaurant Manager (2001-10-01~2020-10-01): Implementing efficient operations, optimizing food quality, and cultivating a diverse dining environment for dining guests.
- General Manager (2001-10-01~2020-10-01): Implementing effective strategies to drive operational efficiency and exceed organizational goals.
Skill
Food And Beverage
Customer Service
Team Building
Hospitality Industry
Microsoft Office
Microsoft Excel
Management
Training
Sales
Restaurant Management
Inventory Management
Microsoft Word
Certification
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