Ciro Oliviero
Tell me more about Ciro Oliviero?
Ciro Oliviero is a highly experienced chef with 26.5 years of work experience. He possesses a diverse skill set including customer service, management, sales, and strategic planning. Based in Naples, Italy, Ciro is the owner and chef pasticcere at La Scuderia cucina in Campagna. He has held various positions in the food and beverage industry, including co-founder and store manager at 100 Montaditos Italia. With a strong background in leadership and a focus on food and beverage, Ciro is a valuable asset in the industry.
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About
Owner, Chef pasticcere at La Scuderia cucina in campagna
Work Experience
Store Manager
Restaurants
Ciro Oliviero's Professional Milestones
- Store Manager (2015-09-01~2022-01-01): Implemented effective sales strategies to increase occupancy and increase overall sales revenue.
Skill
Chef
Customer Service
Management
Microsoft Office
Sales
Strategic Planning
Microsoft Excel
Food
Marketing
Leadership
Food And Beverage
Certification
Colleagues
Other Named Ciro Oliviero
Frequently asked questions
We found 1 Ciro Oliviero's email addresses
We found 1 Ciro Oliviero's phone numbers
Ciro Oliviero works for 100 Montaditos Italia
Ciro Oliviero's role in 100 Montaditos Italia is Store Manager
Ciro Oliviero works in the industry of Restaurants
Ciro Oliviero's colleagues are Tiziana Perna,Ben joseph Guevarra,andrea cenicola
Ciro Oliviero's latest job experience is Store Manager at 100 Montaditos Italia