Cruz-Taura Rolando
Florida International University
Tell me more about Cruz-Taura Rolando?
Cruz-taura Rolando is a highly experienced professional with 38.8 years of work experience. Based in the United States, she has worked at the Biltmore Hotel in Coral Gables, Florida as a Hotel Executive Chef. She has also held various positions, including Chef and Owner. With a strong background in the hospitality industry, Cruz-taura has proven herself as a dedicated and skilled chef.
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Emails and Phone Numbers
About
Self at Various Professional at The Biltmore Hotel
Work Experience
self at various professional
Hotel Executive Chef
Hospitality
Cruz-Taura Rolando's Professional Milestones
- Hotel Executive Chef (2007-01-01~): Guiding guests through culinary expertise and unparalleled dining experiences to set hotel standards for impeccable culinary experience.
Education
Hospitality,
Bachelors,
Bachelor Of Science
1985-1993Certification
Colleagues
Other Named Cruz-Taura Rolando
Frequently asked questions
We found 1 Cruz-Taura Rolando's email addresses
We found 2 Cruz-Taura Rolando's phone numbers
Cruz-Taura Rolando's social media include: Linkedin,
Cruz-Taura Rolando works for Biltmore Hotel
Cruz-Taura Rolando's role in Biltmore Hotel is self at various professional
Cruz-Taura Rolando works in the industry of Hospitality
Cruz-Taura Rolando's colleagues are Marc Stidham,Jose Vilarello,Dennis Doucette
Cruz-Taura Rolando's latest job experience is self at various professional at Biltmore Hotel
Cruz-Taura Rolando's latest education in Florida International University