David Perez
head chef at cielo rojo@ Zesty, Inc.
Silver Spring, Maryland, United States
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David Perez is a highly experienced Kitchen Manager with 27.2 years of work experience in the food and restaurant industry. He has a strong background in food safety, catering, and culinary skills. Currently, he works at Gracias Madre as a Kitchen Manager, where he oversees menu development and ensures the smooth operation of the restaurant. With a proven track record in the industry, David has also held positions at Cielo Rojo, MI VIDA, Zesty, Inc., and Gracias Madre Weho, LLC. He is based in Silver Spring, Maryland.
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Emails and Phone Numbers

@zesty.com
@cielo-rojo.com
+1 415412****
+1 800439****
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About

Kitchen Manager at Gracias Madre

Work Experience

277 Carolina St, San Francisco, California, 94103, US

Food and Beverage Services

34
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David Perez's Professional Milestones

  • Sous Chef (2016-04-01~): Empowered gourmet chefs with culinary expertise, expanding culinary expertise to new markets.
  • Lead Line COOk (2018-01-01~): Exceeded customer expectations consistently by delivering high-quality service, creating a memorable dining experience.
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