doris matshauha
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Doris Matshauha is a sous chef at Sheraton Grand Hotel DFW Airport in Johannesburg, South Africa. She has previous experience working at the same hotel in Irving, Texas, where she served as a sous chef in the Other department. Sheraton Grand Hotel DFW Airport, founded in 1982, is a hospitality establishment with a staff of 11-50. Doris Matshauha's expertise lies in the hospitality industry, specifically in accommodation services.
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About
sous chef at Sheraton Grand Hotel DFW Airport
Work Experience
sous chef at sheraton grand hotel dfw airport
Sous Chef
Hospitality
doris matshauha's Professional Milestones
- Sous Chef: Creating delicious and delicious specials that leave customers delighted with their seafood tastes.
- sous chef at sheraton grand hotel dfw airport: Ensuring the highest standard of dining and customer satisfaction through expert culinary expertise and exceptional service.
Certification
Colleagues
John Wilharm
director of engineering at sheraton dfw airport hotel dfw airport
Mohammad T Qureshi
Director Of Engineering
Gleason Kasey
catering sales manager at sheraton grand hotel dfw airport
Cathy O'Brien
director of human resources at sheraton dfw airport hotel
Rachel Joiner
business travel sales manager at sheraton dfw airport hotel
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doris matshauha's social media include: Linkedin,
doris matshauha works for Sheraton Grand Hotel DFW Airport
doris matshauha's role in Sheraton Grand Hotel DFW Airport is sous chef at sheraton grand hotel dfw airport
doris matshauha works in the industry of Hospitality
doris matshauha's colleagues are John Wilharm,Mohammad T Qureshi,Gleason Kasey
doris matshauha's latest job experience is sous chef at sheraton grand hotel dfw airport at Sheraton Grand Hotel DFW Airport