gaucho,cheff en Texas de Brazil@ Texas de Brazil
San Antonio, Texas, United States
Edmundo Varela
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Vancouver Community College (VCC)
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FlashIntel GPTEdmundo Varela is a highly experienced chef with 14.7 years of work experience. He has a strong background in catering, hospitalidad, aptitudes para la cocina, and hoteles. Based in the United States, Edmundo has worked at Texas de Brazil in Dallas, Texas, in various roles, including gaucho, chef, and chef. Texas de Brazil is a well-established restaurant and accommodation service with a large staff. Edmundo's expertise and dedication make him a valuable asset in the culinary industry.
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About
gaucho,cheff en Texas de Brazil
Work Experience
gaucho,cheff en Texas de Brazil
Chef
Gaucho,cheff
Restaurants
Edmundo Varela's Professional Milestones
- Chef (2009-11-01~): Creating the perfect meal, showcasing innovative techniques and exceptional service.
- Gaucho,cheff (2009-01-01~): Creating unique culinary experiences and coordinating creative creations to elevate the dining experience.
Education
Empresa/comercio, General,
Empresa/comercio,
General
1996-1998Skill
Catering
Hospitalidad
Aptitudes Para La Cocina
Hoteles
Certification
Colleagues
Other Named Edmundo Varela
Frequently asked questions
We found 1 Edmundo Varela's phone numbers
Edmundo Varela's social media include: Linkedin,
Edmundo Varela works for Texas de Brazil
Edmundo Varela's role in Texas de Brazil is gaucho,cheff en Texas de Brazil
Edmundo Varela works in the industry of Restaurants
Edmundo Varela's colleagues are Michael Stoneburg,Karen Brajom Kappen,Texas de Brazil
Edmundo Varela's latest job experience is gaucho,cheff en Texas de Brazil at Texas de Brazil
Edmundo Varela's latest education in Vancouver Community College (VCC)
