Elafayette Stone
Fairburn, Georgia, United States
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Elafayette Stone is a student at Le Cordon Bleu College of Culinary Arts in Atlanta, Georgia. With 5.8 years of work experience, she has developed skills in team building. She previously worked as a Line Cook at Wyndham Hotels & Resorts in Parsippany, New Jersey. Wyndham Hotels & Resorts is a hospitality company that offers a wide range of accommodations and amenities, catering to various customer segments such as business travelers, families, couples, and event planners. Elafayette Stone is dedicated to providing exceptional service and ensuring guest satisfaction.
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Skills & Insights
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Emails and Phone Numbers

@newhorizonsnigeria.com
@wyndhamhotels.com
@newhorizons.com
@wyndhamworldwide.com
+1 605339****
+1 800407****
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About

Student at Le Cordon Bleu College of Culinary Arts-Atlanta

Work Experience

707 Landa St, New Braunfels, Texas, 78130, US

IT Services and IT Consulting

3327
Phone
+1 5152263265
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Elafayette Stone's Professional Milestones

  • Line Cook (2017-12-01~): Mastered the art of the grill, creating memorable and delicious dishes that my clients love.
  • IT Specialist: Developed and implemented infrastructure solutions, improving efficiency and productivity across multiple departments.

Education

Le Cordon Bleu _ North America
Le Cordon Bleu _ North America2016-2017