commis de cousine at santavenere@ Santavenere
Aversa, Campania, Italy
Emanuele De Simone
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FlashIntel GPTEmanuele De Simone is an experienced professional with 12.8 years of work experience in the field of preparazione del cibo, food, cucina italiana, lingua italiana, piastrista, cucina, and cucina napoletana. He is based in Italy-Campania-Aversa. Emanuele has worked in various roles, including Commis Di Cucina at Santavenere, Assistente Chef Esecutivo E Chef Per Banchetti, Cuoco E Piastrista at Starburger, and Caporale at Ministero della Difesa. He has a strong background in the food and beverage industry, with
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Emails and Phone Numbers
Work Experience
commis de cousine at santavenere
Kitchen Clerk
Travel Arrangements
Emanuele De Simone's Professional Milestones
- Caporale (2011-12-01~2013-12-01): Successfully built a reputation as a trustworthy and competitive player, contributing to the team's success.
- Cuoco E Piastrista (2016-05-01~2016-09-01): Envincing clients with a passion for wellness and exceeding potential expectations through innovative cuoco and piastrista strategies.
Skill
Preparazione Del Cibo
Food
Cucina Italiana
Lingua Italiana
Piastrista
Cucina
Cucina Napoletana
Certification
Colleagues
Other Named Emanuele De Simone
Frequently asked questions
Emanuele De Simone works for Santavenere
Emanuele De Simone's role in Santavenere is commis de cousine at santavenere
Emanuele De Simone works in the industry of Travel Arrangements
Emanuele De Simone's colleagues are Camilla Marino,Francesca Romano,Ilaria Cresci
Emanuele De Simone's latest job experience is commis de cousine at santavenere at Santavenere
