Multi Unit Manager@ Freddy's Frozen Custard & Steakburgers
Cincinnati, Ohio, United States
Emily Davis
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Chattanooga State Community College
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FlashIntel GPTEmily Davis is an experienced Restaurant General Manager with over 20 years of work experience in the restaurant industry. She has a strong background in Food & Beverage, Customer Service, Strategic Planning, Team Building, and Training. Emily graduated from Chattanooga State Community College and has worked at Bob Evans Farms, Inc. as a General Manager and at Subway as an Area Manager. She also has experience as a Multi Unit Manager at Freddy's Frozen Custard & Steakburgers. Emily is skilled in managing teams and has a demonstrated history of success in the industry.
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About
Experienced Restaurant General Manager with a demonstrated history of working in the restaurants industry. Skilled in Food & Beverage, Customer Service, Strategic Planning, Team Building, and Training. Strong operations professional graduated from Chattanooga State Community College.
Work Experience
Multi Unit Manager
Restaurants
Emily Davis's Professional Milestones
- Area Manager (2003-06-01~2004-06-01): Streamlined operations and increased efficiency by implementing strategic initiatives and enhancing strategic decision-making.
- Multi Unit Manager: Implementing strategic initiatives to optimize operational efficiency and drive business growth.
Education
Certification
Colleagues
Other Named Emily Davis
Frequently asked questions
Emily Davis's social media include: Linkedin,
Emily Davis works for Freddy's Frozen Custard & Steakburgers
Emily Davis's role in Freddy's Frozen Custard & Steakburgers is Multi Unit Manager
Emily Davis works in the industry of Restaurants
Emily Davis's colleagues are Scott Rutstein,Craig Hopper,Drake Russell
Emily Davis's latest job experience is Multi Unit Manager at Freddy's Frozen Custard & Steakburgers
Emily Davis's latest education in Chattanooga State Community College
