Apprentice@ Cook Out Restaurants
Lenoir, North Carolina, United States
Emily Todhunter
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FlashIntel GPTEmily Todhunter is a highly skilled and experienced Restaurant Manager with 16 years of experience in multi-million dollar fast food and quick service companies in North Carolina and California. She is known for her hardworking nature and ability to track and control food cost and labor percentages. Emily is also proficient in scheduling 30 employees and has knowledge of industry environmental issues. She has a strong background in inventory management, restaurant management, catering, sales, and food cost analysis. Emily is currently working as a General Manager at Cook Out Restaurants and has previously held positions at Chipotle Mexican Grill and El Pollo Loco, Inc.
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About
Proficient Restaurant Manager with 16 years’ experience in multi-million dollar fast food and quick service companies in North Carolina and California. Hard working driven individual who desires company I work for succeed with profitable sales and tightly managed expenses. SKILLS SUMMARY Ability to track and control food cost and labor percentages to maintain a profitable business ♦ Responsible for scheduling 30+ employees on a weekly basis ♦ Experience in Food and Supply ordering ♦ ServSafe certified ♦ Knowledgeable in current health code in Burke, Caldwell, and Watauga Counties ♦ up-to-date Knowledge of industry environmental issues (e.g., proper disposal of fats, oils, and grease ♦ Able to manage Payroll ♦ Able to manage employee harassment complaints and workers compensation claims
...See MoreWork Experience
General Manager
Apprentice
Manager
Food and Beverage Services
Emily Todhunter's Professional Milestones
- Apprentice (2017-05-01~2019-01-01): Graduated with honors, equipped with technical skills and equipped with the skills needed to excel in the field.
- Food Service Attendant (2006-11-01~2007-03-01): Provided exceptional food service, ensuring customer satisfaction and maintaining high standards of customer satisfaction.
Skill
Inventory Management
Restaurant Management
Catering
Sales
Food Cost Analysis
Paper Cost Analysis
P&l Responsibility
Food Safety
Safety
Crew Scheduling
Hospitality
Certification
Colleagues
Chris Kang
Undergraduate student at Belmont University and founder of Shoes Off Nashville and KDH Booking.
Hannah Danielson
Assistant General Manager at Cook Out Restaurants
Anthony Evans
general manager at cook out restaurants
Chris Calais
co gm at cook out restaurants
Jonathan Tiano
general manager at cook out restaurants
Other Named Emily Todhunter
Frequently asked questions
Emily Todhunter's social media include: Linkedin,
Emily Todhunter works for Cook Out Restaurants
Emily Todhunter's role in Cook Out Restaurants is Apprentice
Emily Todhunter works in the industry of Food and Beverage Services
Emily Todhunter's colleagues are Chris Kang,Hannah Danielson,Anthony Evans
Emily Todhunter's latest job experience is Apprentice at Cook Out Restaurants
