Eric Medina
Restaurant Point Manager@ L'ANCRE BLEUE
Montpellier, Occitanie, France
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Eric Medina is a highly experienced professional with 26.7 years of work experience. He has a strong skill set in empathy, creating a large number of cases, and ensuring accuracy. Based in Montpellier, France, Eric has held various positions in renowned companies such as L'ANCRE BLEUE, SUFFIXE, and IMAtec. He has worked in different roles, including Responsable D'un Point De Restauration at L'ANCRE BLEUE, Responsable Commercial at SUFFIXE, and Responsable Commercial at IMAtec. Eric's expertise lies in the fields of retail, construction, and retail.
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Work Experience

2 Route de Becco Theux, BE
1
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Eric Medina's Professional Milestones

  • Responsable Commercial (2006-01-01~2008-01-01): Developed and executed strategic marketing campaigns to increase brand awareness and drive sales growth.
  • Restaurant Point Manager (2018-01-01~): Implementing efficient operational strategies, optimizing productivity, and ensuring timely service delivery for customers.
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