Executive Chef@ Sheraton Hotels & Resorts
Rome, Lazio, Italy
Fabio Colace
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FlashIntel GPTFabio Colace is an experienced professional with 8.8 years of work experience in the hospitality industry. He has a diverse skill set including food and beverage, catering, customer service, banking, and hotel management. Based in Rome, Italy, Fabio has worked as an Executive Chef at Sheraton Hotels & Resorts in Bethesda, Maryland since December 2014. With a focus on high-quality food and accommodation services, Sheraton Hotels & Resorts is a renowned hospitality company with over 10,000 employees.
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Emails and Phone Numbers
Work Experience
Executive Chef
Hospitality
Fabio Colace's Professional Milestones
- Executive Chef (2014-12-01~): Creating the menu that redefines dining experiences, expanding the restaurant's menu to a new level of culinary delight
Skill
Alimenti E Bevande
Catering
Ristorazione
Banchetti
Settore Alberghiero
Hotel
Sviluppo Menu
Gestione Hotel
Pre Aperture
Alimenti
Resort
Gestione Ristoranti
Alta Cucina
Micros
Certification
Colleagues
Other Named Fabio Colace
Frequently asked questions
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We found 1 Fabio Colace's phone numbers
Fabio Colace's social media include: Linkedin,
Fabio Colace works for Sheraton Hotels & Resorts
Fabio Colace's role in Sheraton Hotels & Resorts is Executive Chef
Fabio Colace works in the industry of Hospitality
Fabio Colace's colleagues are David Bourdon,IL DIVO IL DIVO,raz sh
Fabio Colace's latest job experience is Executive Chef at Sheraton Hotels & Resorts
