fabrizio esposito
cuoco presso il gambero rosso@ Il Gambero Rosso
Latium, Italy
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Fabrizio Esposito is an experienced professional from Italy. He has worked at Il Gambero Rosso in Germany as a Cuoco in the Other department. Il Gambero Rosso is a small company with a staff size of 2-10. Fabrizio Esposito's expertise lies in the field of culinary arts.
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Work Experience

45 Rathausstr., Heidelberg, Baden-W��rttemberg, 69126, DE
3

fabrizio esposito's Professional Milestones

  • Cook: Creating unique and unforgettable culinary experiences to enhance the dining experience for diners.
  • cuoco presso il gambero rosso: Creating and executing effective marketing strategies to drive customer engagement and increase brand visibility.