Farook Hatim Haniff
junior sous chef at so uptown -dubai@ SO/ Uptown Dubai
Kanchipuram, Tamil Nadu, India
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Farook Haniff is a highly skilled professional with 12.7 years of experience in various fields such as leadership, team building, social media, art, illustrator, and food. He is also proficient in graphic design, restaurant management, teaching, and photography. Farook has a strong background in culinary education, catering, layout, live kitchen, photography, and strategic planning. He has worked in the hospitality industry, specifically in hotels and restaurants. Currently, he is a student at INDUS/Annalai University and Alliance Francaise at Institutions - Chennai. Farook is based in Kanchipuram, Tamil Nadu, India.
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Emails and Phone Numbers

+91 444393****
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About

Student - INDUS / Annamalai University / Alliance Francaise at Institutions - Chennai

Work Experience

121
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Farook Hatim Haniff's Professional Milestones

  • Hotel Operations Traine (2015-05-01~): Streamlined operations and improved efficiency, driving significant cost savings for hotel clients.
  • junior sous chef at so uptown -dubai: Delivered exceptional culinary experiences, contributing to the success of So Uptown - Dubai's culinary offerings.

Education

Annamalai University, Annamalainagar
Annamalai University, Annamalainagar

Business Administration,

Management,

Business Administration And Management,

Bachelors,

Bachelor Of Business Administration

2014-2017