Fatih Soylu
Sef garson - Emirgan Sütiş@ Copper Cafe
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Fatih Soylu is a highly experienced restaurant manager with 6.2 years of work experience. Based in Turkey, he has worked in various roles, including as a manager at Copper Cafe in the United States and Emirgan Sutis. Fatih has also served as a manager at Emirgan Sutis. With a focus on the food and beverage industry, he has gained valuable experience in the restaurant sector. Fatih's dedication and expertise make him a valuable asset in the field of restaurant management.
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44 yasındayım 25 yıldır restaurant cafe ve clup arda calıstım.yabancı dil olarak sadece sipariş alabilecek kadar ingilizcem var.ilk deneyim bredge rest.nakkastepe komı.daha sonra askerlik yaptım donusumde Ulus cafe de 4 sene garsonluk yaptım .1 sezon kemerde ambıance barda barmenlik yaptım donusumde ıstanbula Gloria jeans te Batista ve garsonluk yaptım.saskınbakkal subesını biz acmıstık.daha sonra 2 sene Fenerbahçe true blue restaurant ta barmenlik yaptım sonrasında 1 sezon bodrum gundogduda Costa farilya otelde beach club ta calıstım.6 sene scotch clup nısantasında barmenlik yaptım .6 ay cahıde clup ta garsonluk yaptım .1 senede Hamdi restauranta garsonluk yaptım.5 seneye yakında emirganda sutıs emırgan subesınde garson olarak calıstıktan sonra Copper cafe Bakırköy'de sef garson olarak calısmaktayım.

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Work Experience

100 Madonna Rd San Luis Obispo, California 93405-5408, US

Hospitality

11
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Fatih Soylu's Professional Milestones

  • Sef Garson (2021-10-01~): Performing in high-profile cases, ensuring that outstanding performances and guest satisfaction.
  • Sef Garson (2017-05-01~2021-09-01): Maintained full safety and efficiency while maintaining cleanliness standards in all service facilities.