Felix Biernath
sous chef bei radisson hotel group@ Radisson Hotel Group
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Felix Biernath is a Sous Chef with work experience at Radisson Hotel Group in Belgium. He is based in Zurich, Switzerland. Radisson Hotel Group is a well-established hospitality company with over 10,000 employees. They specialize in providing hotel accommodations, meeting and event spaces, guest rooms, and spa services. Their target customers include business and leisure travelers, meeting and event groups, event planners, and event planners. Felix Biernath's expertise lies in the culinary field, making him a valuable asset to the hotel industry.
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Skills & Insights
Colleagues

Emails and Phone Numbers

@carlsonhotels.com
@radissonhotels.com
@carlsonrezidor.com
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Work Experience

44 Avenue du Bourget, Brussels, Bourgetlaan, B-1130, BE

Hospitality

12376

Felix Biernath's Professional Milestones

  • Sous Chef: Creating exceptional dishes that captivate diners and exceed their expectations.
  • sous chef bei radisson hotel group: Expanding the restaurant's market range by developing innovative new cuisine options.