Francella Salazar
United States
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Francella Salazar is a Prep Cook at Piccadilly Restaurants in Baton Rouge, Louisiana. She has experience working in the restaurant industry and is based in the United States. Piccadilly Restaurants, founded in 1944, is a well-established establishment with a focus on restaurants, accommodation services, and food and beverage services. Francella Salazar's role involves preparing and preparing food for the restaurant.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@piccadilly.com
@picadilly.com
+1 225293****
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Work Experience

4150 S. Sherwood Forest Blvd., Ste. 100, Baton Rouge, LA, 70816, US

Restaurants

382
Phone
+1 4048733631

Francella Salazar's Professional Milestones

  • Prep Cook: Providing high-quality prep menu prepared for a variety of culinary creations, creating memorable experiences for diners.
  • Prep Cook: Mastering the art of cooking, capturing the essence of each meal and creating exquisite culinary delights.