Francis Yeo
Banquet Operations Manager@ Pan Pacific Hotels Group
Singapore, Singapore, Singapore
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Francis Yeo is a highly experienced professional with 34.9 years of work experience in the hospitality industry. He has a strong background in customer service, banquet operations, and restaurant management. Francis has worked at Pan Pacific Hotels Group in Singapore as a Banquet Operations Manager and Restaurant Manager, showcasing his expertise in managing banquet operations and ensuring customer satisfaction. With a focus on food and catering, Francis has successfully managed various aspects of the hospitality industry, including pre-opening and hospitality operations. He is based in Singapore.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@panpacific.com
@singnet.com
@pphg.com
@panpacific.com
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Work Experience

#03-301, The Plaza, Singapore, 199591, SG

Hospitality

1256

Francis Yeo's Professional Milestones

  • Banquet Operations Manager (2006-05-01~): Optimized banquet operations and streamlined processes, resulting in increased efficiency and client satisfaction.
  • Banquet Operations Manager (2006-05-01~): Optimized banquet operations, boosting efficiency and maximizing guest satisfaction.

Education

Southern Cross University
Southern Cross University

Tourism,

Tourism Management,

Bachelors,

Bachelor Of Arts

2008-2010