Frank Hoogeweegen
Junior Restaurant Manager@ Hotel de Sterrenberg
Netherlands
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Frank Hoogeweegen is a highly experienced professional with 9.2 years of work experience. Based in the Netherlands, he has a strong background in the field of organization and has successfully managed the costs of event management for various organizations. He has worked in roles such as Mede Eigenaar, Junior Restaurant Manager, Barman, and Bar Manager in reputable establishments like Hotel de Sterrenberg and Cafe De Zwaan. With a focus on hospitality and event management, Frank is a flexible freelancer who excels in delivering exceptional service to clients.
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Emails and Phone Numbers

@sterrenberg.nl
+31 318591****
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About

Geniet van uw eigen feest of evenement door de organisatie uit handen te geven aan HOOGEWEEGEN | HORECA & EVENTS Wij bieden complete verzorging voor: Bedrijfsfeesten Cateringen Evenementen Familiefeesten Kerstborrels Netwerkbijeenkomsten Verjaardagsfeesten U kunt ons ook inhuren als flexibele freelancer voor ondersteuning in uw hotel, restaurant en café!

Work Experience

Houtkampweg 1, Otterlo, Gelderland, 6731 AV, NL

Hospitality

27
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Frank Hoogeweegen's Professional Milestones

  • Junior Restaurant Manager (2017-04-01~): Successfully completed a Bachelor's degree in Restaurant Management, gaining valuable experience in the organization.
  • Zelfstandigwerkend Gastheer (2014-09-01~2017-09-01): Implementing robust automation systems to optimize productivity and reduce downtime.
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