Assistant Restaurant Manager@ Hydro Majestic Hotel
United Arab Emirates
Frencine Gozun
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FlashIntel GPTFrencine Gozun is an experienced professional with 14.4 years of work experience in the food and beverage industry. Based in Australia, she currently serves as the F and B Assistant Manager at Le Royal Meridien Beach Resort & Spa. With a strong background in restaurant management and customer service, Frencine has a proven track record in menu development and pre-opening. Her expertise in hospitality management and teamwork has contributed to her success in the industry. Frencine's extensive experience and skills make her a valuable asset in the field of hospitality.
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About
F and B Assistant Manager at Le Royal Meridien Beach Resort & Spa
Work Experience
Assistant Restaurant Manager
Hospitality
Frencine Gozun's Professional Milestones
- Food And Beverage Supervisor (2014-06-01~2015-12-01): Streamlined operations, achieving increased efficiency and customer satisfaction.
- Hostess (2012-08-01~2013-11-01): Creating unforgettable experiences through attentive service, effective storytelling, and exceptional guest experiences.
Skill
Food And Beverage
Hospitality Industry
Restaurants
Micros
Hotels
Customer Service
Menu Development
Food
Hospitality
Hospitality Management
Front Office
Fine Dining
Pre Opening
Resorts
Teamwork
Microsoft Office
Microsoft Excel
Food Safety
Cooking
Event Planning
Microsoft Word
Event Management
Time Management
Pre Opening Experience
Sanitation
Powerpoint
Social Media
Catering
Customer Satisfaction
Revenue Analysis
Management
Banquet Operations
Certification
Colleagues
Other Named Frencine Gozun
Frequently asked questions
We found 2 Frencine Gozun's email addresses
Frencine Gozun works for Hydro Majestic Hotel
Frencine Gozun's role in Hydro Majestic Hotel is Assistant Restaurant Manager
Frencine Gozun works in the industry of Hospitality
Frencine Gozun's colleagues are Dave Duff,Sarakvikoma Ngor
Frencine Gozun's latest job experience is Assistant Restaurant Manager at Hydro Majestic Hotel
