Gautam Mehta
Head Chef@ Soho House & Co
Chennai, Tamil Nadu, India
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Gautam Mehta is a highly experienced professional with 10.7 years of work experience in the hospitality industry. He possesses a wide range of skills including Microsoft Excel, pre-opening, hotel management, and team management. Currently, he serves as the Chef de Partie at Taj Hotels Resorts and Palaces in Chennai, Tamil Nadu, India. Previously, he worked at Soho House & Co in London, England, where he held various positions such as Sous Chef and Head Chef. Gautam Mehta's expertise lies in the hospitality industry, specifically in banquets and hotels.
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Emails and Phone Numbers

@tajhotels.com
@sohohouse.com
@sohohouseny.com
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About

Chef de Partie at Taj Hotels Resorts and Palaces

Work Experience

Strand, England, WC2R 1EA, GB

Hospitality

5080
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Gautam Mehta's Professional Milestones

  • Sous Chef (2018-11-01~): Assisting and delivering delicious dishes to captivate audiences and leave a lasting impression.
  • Head Chef: Creating exceptional culinary experiences that exceed guest expectations and leave a lasting impression.
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Education

Indian Institute of Management, Calcutta
Indian Institute of Management, Calcutta2015-2016