Germaine Lofton
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Germaine Lofton is a resident of the United States and has worked at Michael Foods as a Housekeeping specialist in the Other department. Michael Foods, founded in 1908, is a company in the Food and Beverage Manufacturing industry with over 1001-5000 employees. They specialize in producing Liquid Eggs, Frozen Eggs, Table Eggs, Hard Cooked Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs, Eggs,
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Emails and Phone Numbers
Work Experience
housekeeping at michael foods
Housekeeping
Food and Beverage Manufacturing
Germaine Lofton's Professional Milestones
- Housekeeping: Streamlined household processes and improved productivity by implementing efficient procedures and enhancing equipment quality.
- housekeeping at michael foods: Consistently monitored and monitored housekeeping operations, ensuring seamless operations and optimal efficiency.
Certification
Colleagues
Tom Schuneman
Vice President
Mark Reimel
Chief Information Officer | Business-Focused Leadership | Cyber Security | Enterprise & Enterprise
Jonathan Merkle
vp research development and innovation chief science officer at michael foods
Thomas Veith
Vice President Of Sales
Dan Braswell
Vice President Supply Chain
Other Named Germaine Lofton
Frequently asked questions
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Germaine Lofton's social media include: Linkedin,
Germaine Lofton works for Michael Foods
Germaine Lofton's role in Michael Foods is housekeeping at michael foods
Germaine Lofton works in the industry of Food and Beverage Manufacturing
Germaine Lofton's colleagues are Tom Schuneman,Mark Reimel,Jonathan Merkle
Germaine Lofton's latest job experience is housekeeping at michael foods at Michael Foods