gopi balu
Head Chef@ Taj Hotels
United Arab Emirates
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Gopi Balu is a highly experienced chef with 13.4 years of work experience in the hospitality industry. Based in the United Arab Emirates, he specializes in menu development, fine dining, banquets, and culinary skills. Currently, he serves as the demi chef de partie at Millennium & Copthorne Hotels. Throughout his career, Gopi has worked at renowned establishments such as Taj Hotels, Reflections Hotel Dubai, and Millennium Hotels and Resorts. His expertise lies in restaurant management, pre-opening, and food and beverage.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@millenniumhotels.com
@jumeirah.com
@yahoo.co.in
@tajhotels.com
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About

demi chef de partie at Millennium & Copthorne Hotels

Work Experience

9th Floor, Express Towers,, Mumbai, Maharashtra, 400 021, IN

Hospitality

18213
Phone
+91 2261371710
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gopi balu's Professional Milestones

  • Head Chef (2017-11-01~2020-01-01): Executing culinary masterpieces for a variety of dishes, elevating the culinary experience to new heights.
  • Head Chef: Crafted innovative and memorable culinary experiences, elevating the dining experience and driving customer satisfaction.
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