Chefxpertise Culinary Development@ Chefxpertise Culinary Development
Washington, District Of Columbia, United States
Graham Duncan
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New England Culinary Institute
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Tell me more about Graham Duncan?
FlashIntel GPTGraham Duncan is a highly experienced chef with 27.8 years of work in the culinary industry. He has a diverse skill set that includes menu development, restaurant management, and culinary education. Currently, he serves as a Partner/Celebrity Executive Chef at Alexandria Restaurant Partners, LLC. Throughout his career, Graham has worked in various roles, including Chef Instructor and Corporate Chef of Business Resources. He has also worked at Thompson Hospitality and Sysco, gaining expertise in fine dining and seafood. Graham is based in the United States.
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About
Partner/ Corporate Executive Chef at Alexandria Restaurant Partners, LLC
Work Experience
Chefxpertise Culinary Development
Graham Duncan's Professional Milestones
- Corporate Chef Of Business Resources (2010-10-01~2015-04-01): Developed and implemented strategic initiatives to optimize organizational performance and enhance organizational productivity.
- Opening Executive Chef (2006-01-01~2008-01-01): Establishing a high-level culinary team to deliver exceptional culinary experiences and elevate the dining experience.
Education
Management,
Hospitality,
Bachelors
Skill
Menu Development
Food
Restaurants
Cooking
Catering
Restaurant Management
Food And Beverage
Fine Dining
Recipes
Chef
Hospitality Management
Wine
Cuisine
Seafood
Menu Engineering
Hiring
Hospitality
Food Safety
Culinary Management
Culinary Skills
Hospitality Industry
Recipe Development
Culinary Education
Vendor Management
Certification
Other Named Graham Duncan
Frequently asked questions
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Graham Duncan works for Chefxpertise Culinary Development
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Graham Duncan's latest job experience is Chefxpertise Culinary Development at Chefxpertise Culinary Development
Graham Duncan's latest education in New England Culinary Institute
