Gregory Irby
Food Production Professional@ HarbisonWalker International
Jackson, Michigan, United States
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Gregory Irby is a highly experienced professional with 10.7 years of work experience. He is based in the United States and has worked at The Steakhouse as a Line Cook in the Other department since January 2013. The Steakhouse is a restaurant that focuses on providing accommodation services and food and beverage services. With a team of 11-50 staff members, Gregory has gained valuable expertise in the culinary industry.
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Work Experience

1305 Cherrington Parkway, Moon Township, PA, 15108, US

Glass, Ceramics and Concrete Manufacturing

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Gregory Irby's Professional Milestones

  • Line Cook (2013-01-01~): Achieved consistently high customer satisfaction ratings by providing exceptional breading, serving impeccable dishes.
  • Food Production Professional: Streamlined food production processes, optimizing efficiency and reducing waste.