banquet chef at canoe brook country club@ Canoe Brook Country Club
Roselle Park, New Jersey, United States
Gregory Sowa
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Johnson & Wales University
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FlashIntel GPTGregory Sowa is a highly experienced restaurant chef with 16.2 years of work experience. He possesses a wide range of skills including food safety, culinary skills, menu development, and account management. Currently, he works as a Restaurant Chef at The Grain House Restaurant in Rose Park, New Jersey. Throughout his career, he has held various positions in the hospitality industry, including Banquet Chef at Canoe Brook Country Club and Restaurant Chef at Olde Mill Inn and Grain House. Gregory's expertise in food processing, menu development, and cost control make him a valuable asset in the industry.
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Emails and Phone Numbers
About
Restaurant Chef at The Grain House Restaurant
Work Experience
banquet chef at canoe brook country club
Banquet Chef
Hospitality
Gregory Sowa's Professional Milestones
- Restaurant Chef (2015-03-01~2016-11-01): Delivering exceptional dining experiences, elevating guest satisfaction, and creating a memorable dining experience for prospective customers.
- Banquet Sous Chef (2016-11-01~2021-03-01): Creating exquisite and memorable dining experiences to showcase the cuisine of every dish.
Education
Skill
Food Safety
Chef
Food Processing
Culinary Skills
Menu Development
Catering
Management
Recipes
Account Management
Cost Control
Banquets
Haccp
Certification
Colleagues
Donna Anderson
Chief Financial Officer
Janos Szeitl
Director Of Food And Beverage
Alfonso Vargas, Dip WSET
sommelier food and service manager at canoe brook country club
Leslie Preston
golf shop manager at metedeconk national golf club
Inez Maria Recio Bennett
director of catering at canoe brook country club
Other Named Gregory Sowa
Frequently asked questions
We found 5 Gregory Sowa's email addresses
We found 9 Gregory Sowa's phone numbers
Gregory Sowa works for Canoe Brook Country Club
Gregory Sowa's role in Canoe Brook Country Club is banquet chef at canoe brook country club
Gregory Sowa works in the industry of Hospitality
Gregory Sowa's colleagues are Donna Anderson,Janos Szeitl,Alfonso Vargas, Dip WSET
Gregory Sowa's latest job experience is banquet chef at canoe brook country club at Canoe Brook Country Club
Gregory Sowa's latest education in Johnson & Wales University
