Hanggi Setya
Demi Chef De Partie@ COYA Restaurant & Pisco Bar
Riyadh, Saudi Arabia
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Hanggi Setya is a hardworking and reliable individual with 5.7 years of work experience. Based in Saudi Arabia, she is known for her reliability, friendly nature, and diligence. Hanggi is skilled in working both independently and as a mature team worker, adaptable to challenging situations. She has worked at COYA Restaurant & Pisco Bar in London and Marriott Hotels in Bethesda, Maryland, in various roles, including Demi Chef De Partie and Commis 1. Hanggi is adaptable to different environments and thrives under pressure.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@zumarestaurant.com
@coyarestaurant.com
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About

I am hardworker, honest, reliable, friendly, on time, and dicipline who never give up to do the job for I am a responsible person. I am skillful to work in team or independently as well as a mature team worker and adaptable to all challenging situation. I can work well under pressure.

Work Experience

118 Piccadilly, London, W1J 7NW, GB

Food and Beverage Services

517
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Hanggi Setya's Professional Milestones

  • Demi Chef De Partie (2022-03-01~): Creating a groundbreaking culinary experience, elevating the dining experience to new heights.
  • Commis 2 (2018-01-01~2019-10-01): Implementing a comprehensive communication strategy to enhance communication within the organization.
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Education

Sekolah Tinggi Pariwisata Ambarrukmo (STIPRAM) Yogyakarta
Sekolah Tinggi Pariwisata Ambarrukmo (STIPRAM) Yogyakarta

Culinary Arts/chef Training

2013-2016