Herminio Pereira
director of construction with burger king firehouse subs and popeye s in puerto rico at restaurant holding company@ Popeyes Louisiana Kitchen
Puerto Rico
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Herminio Pereira is a highly experienced professional with over 31 years of work experience in the restaurant and retail industry. He has a strong skill set in contract negotiation, construction, team building, strategic planning, and budgeting. Based in Puerto Rico, Herminio has worked in various roles, including Director of Construction at Popeyes Louisiana Kitchen and Firehouse Subs. He has also served as President of a company. Herminio's expertise lies in full on-site construction supervision, managing commercial construction, and ensuring compliance with permits procurements.
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Emails and Phone Numbers

@burgerking.com.do
@bk.com
@bk.com
@firehousesubs.ca
@burgerkingpr.com
@firehousesubs.com
@burgerking.com.do
@firehousesubs.com
@popeyes.com
@bk.com
+1 907344****
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About

More than 15 years in the restaurant and retail industry, including construction, facilities, maintenance, development, preconstruction, scheduling, estimating, budgeting, contracting and purchasing. Experience in full on-site construction supervision of commercial construction; city and state permits procurements, effectively schedule, monitor, and inspect all work from start to finish. Work successfully with architects, engineers, real estate developers, tenants, contractors, inspectors and government officials.

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Work Experience

5707 Blue Lagoon Dr, Miami, Florida, 33126, US

Restaurants

18340
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Herminio Pereira's Professional Milestones

  • Director Of Construction And Engineering (2012-07-01~): Successfully managed multiple engineering projects, demonstrating exceptional engineering skills and expertise.
  • Director Of Construction And Engineering Burger King Puerto Rico (2010-05-01~): Successfully executed complex construction projects while successfully managing complex engineering projects while consistently meeting strict deadlines and customer satisfaction.
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