Ibrahima Ball
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Ibrahima Ball is a highly experienced Quality and Regulatory Manager with 19.4 years of work experience in the food industry. She has a strong background in quality assurance, food processing, and food science. Currently, she is working at AMPAC Terrebonne a Division of ProAMPAC in Canada. Throughout her career, Ibrahima has held various management positions in companies such as ProAmpac, Les Viandes Premiere- Premier Meat Packers, and Olymel. She is skilled in quality control and food safety. Ibrahima is based in Terrebonne, Quebec.
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About
Quality and Regulatory Manager at AMPAC Terrebonne a Division of ProAMPAC
Work Experience
Quality And Regulatory Manager
Packaging and Containers Manufacturing
Ibrahima Ball's Professional Milestones
- Quality Assurance Manager (2011-11-01~2015-04-01): Implemented robust testing processes to enhance product quality and customer satisfaction.
- Quality And Regulatory Manager (2015-04-01~): Implementing robust quality control processes for increased overall product quality and regulatory compliance.
Skill
Food Industry
Quality Assurance
Food Processing
Haccp
Food Science
Food Technology
Quality Control
Food Safety
Certification
Colleagues
Kelly Lisk
executive assistant to the founder and chief executive officer at proampac
Ron Anderson
Chief Information Officer
Greg Tucker
Founder | Chief Executive Officer
Sachin Desai
Chief Operating Officer
Alexander Baumgartner
growth oriented ceo global packaging industry pe and family owned e-sports investor
Other Named Ibrahima Ball
Frequently asked questions
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Ibrahima Ball's social media include: Linkedin,
Ibrahima Ball works for ProAmpac
Ibrahima Ball's role in ProAmpac is Quality And Regulatory Manager
Ibrahima Ball works in the industry of Packaging and Containers Manufacturing
Ibrahima Ball's colleagues are Kelly Lisk,Ron Anderson,Greg Tucker
Ibrahima Ball's latest job experience is Quality And Regulatory Manager at ProAmpac