Quality Assurance Manager@ Perpetual Veg
Canada
Ibtehal Alsallaiy
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Clemson University
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FlashIntel GPTIbtehal Alsallaiy is an energetic, creative, and self-motivated leader with over 10 years of experience in the food science and food microbiology field. Based in Canada, he has a wide range of skills including food safety and quality assurance, GFSI regulations, HACCP, FSMA, and more. He has worked in various roles, including Quality Assurance Manager at Perpetual Veg and Quality Controller at Oppy. Ibtehal has also founded his own business and served as a faculty member and new product development manager at Walter P. Rawl and Sons.
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About
Energetic, creative and self-motivated leader with wide-ranging experience renowned by acclaimed performance and proven results. I have knowledge and experience in a wide-range of skills that include but not limited to: Food Safety and Quality Assurance, GFSI regulations, HACCP, FSMA, Foreign Suppliers Verification Program, Shelf Life Studies, Culinary and Baking Science, Oxysense, Food Packaging Testing, Food Quality, Food Processing and Manufacturing, Food Chemistry, Food Service Sanitation, Peroxide Value Determination, Moisture Analysis, Package Testing, Human Nutrition, Nutritional Analysis, Nutrition Labeling Guidelines, NFP, NPD, R & D, Internal and External Audits, FDA Truck Sanitation Rule, and Sensory Testing and Analysis.
...See MoreWork Experience
Quality Assurance Manager
Farming
Ibtehal Alsallaiy's Professional Milestones
- Research Assistant (2013-08-01~2013-12-01): Contributed to groundbreaking scientific discoveries and published research papers to advance knowledge and drive scientific advancements.
- Fundamentals Of Baking Science And Culinary Techniques Teaching Assistant (2014-01-01~2015-12-01): Developing and implementing individualized teaching strategies to enhance student learning and knowledge retention.
Education
Masters,
Nutrition,
Master Of Science,
Biology,
Bachelors,
Bachelor Of Science,
Philosophy,
Doctorates,
Doctor Of Philosophy,
Packaging Science,
Food Technology,
Food,
Nutrition And Culinary Sciences,
3.83,
Biology/biological Sciences,
General
2009-2011Skill
Food Science
Food Microbiology
Food Chemistry
Statistics
Science
Nutrition
Nutrition Education
Food Safety
Pcr
Research
Cell Culture
Elisa
Microbiology
Bacterial Culturing
Molecular Biology
Food Packaging
Moisture Analysis
Package Testing
Bacterial Cell Culture
Shelf Life Research
Culinary Education
Oxysense
Food Quality
Food Technology
Food Processing
Food Manufacturing
Peroxide Value Determination
Food Industry
Food And Beverage
Human Nutrition
Nutritional Analysis
Organization Skills
Leadership
Food Service Sanitation
People Skills
Bacterial Plate Counting
Food Safety Management System
Hazard Analysis And Critical Control Points
Food Quality Assurance
New Product Ideas
Gfsi
Sqf
Brc
Certification
Other Named Ibtehal Alsallaiy
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Ibtehal Alsallaiy works for Perpetual Veg
Ibtehal Alsallaiy's role in Perpetual Veg is Quality Assurance Manager
Ibtehal Alsallaiy works in the industry of Farming
Ibtehal Alsallaiy's latest job experience is Quality Assurance Manager at Perpetual Veg
Ibtehal Alsallaiy's latest education in Clemson University
