Iengo Patrizia
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FlashIntel GPTIengo Patrizia is a highly experienced dietist with 23.3 years of work experience. He specializes in management and project management. Based in Italy-Veneto-Padova, Iengo currently works as a Dietista Dussmann at Ospedale di Dolo. He has been with CIRFOOD since 2000, working in the Health Care & Medical department. CIRFOOD is a well-established company in the restaurant industry, with a focus on providing food and beverage services.
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About
dietista Dussmann c/o Ospedale di Dolo
Work Experience
Dietist
Dietist
Restaurants
Iengo Patrizia's Professional Milestones
- Dietist (2000-08-01~): Revitalized the treatment program, increasing performance and increasing patient satisfaction.
- Dietist (2000-08-01~): Providing support and guidance to individuals while maintaining optimal health and longevity.
Skill
Management
Project Management
Certification
Colleagues
Frank Mallens
Chief Financial Officer
Alberto Mezzaroba
Chief Information Officer
Natascia Rioli
project manager @cirfood | founder @vitadacalice | wset diploma student | wine educator and content writer
Francesco D'Elia
south account director presso cirfood
Natascia Rioli
Project Manager | Founder | Wine Educator | Content Writer
Other Named Iengo Patrizia
Frequently asked questions
We found 2 Iengo Patrizia's email addresses
Iengo Patrizia's social media include: Linkedin,
Iengo Patrizia works for CIRFOOD
Iengo Patrizia's role in CIRFOOD is Dietist
Iengo Patrizia works in the industry of Restaurants
Iengo Patrizia's colleagues are Frank Mallens,Alberto Mezzaroba,Natascia Rioli
Iengo Patrizia's latest job experience is Dietist at CIRFOOD
