Ifedayo Oke
George Brown College
Tell me more about Ifedayo Oke?
Ifedayo Oke is a student in a Culinary Management program with 2.7 years of work experience. He has a strong background in restaurant management and marketing, as well as food and beverage cost control. Currently pursuing a Bachelor's degree in Commerce, Ifedayo is seeking a product development position in the food retail sector where he can utilize his skills and new ideas. He has worked as a Receiver at IKEA in the Netherlands and as a Cook at City Cruises Toronto and Toronto Event Centre.
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About
As a student in a Culinary Management program working towards a Bachelors's of Commerce, I have acquired knowledge on restaurant management and marketing, and food and beverage cost control. I’m currently looking for a product development position in the food retail sector where I can utilize all my skills and new ideas.
Work Experience
….
Receiver
Retail
Ifedayo Oke's Professional Milestones
- Receiver (2022-06-01~): Developed and implemented a streamlined receiving process, resulting in increased efficiency and improved customer satisfaction.
- COOk (2022-04-01~2022-05-01): Creating unique and flavorful dishes that leave a lasting impression.
Education
Culinary Management
2019-2023Certification
Colleagues
Other Named Ifedayo Oke
Frequently asked questions
Ifedayo Oke's social media include: Linkedin,
Ifedayo Oke works for IKEA
Ifedayo Oke's role in IKEA is ….
Ifedayo Oke works in the industry of Retail
Ifedayo Oke's colleagues are Stefanos Stantzos,Ionut Zainea,Denis Butare
Ifedayo Oke's latest job experience is …. at IKEA
Ifedayo Oke's latest education in George Brown College