Sous Chef@ Hotel Nikko San Francisco
San Francisco, California, United States
Imam Tohari
GET FULL PROFILE 
Real-Time AI Research
FlashIntel GPT
Tell me more about Imam Tohari?
FlashIntel GPTImam Tohari is a highly experienced kitchen supervisor with 17.9 years of work experience. He is currently based in San Francisco, California, working at Hotel Nikko San Francisco. Imam has been with the hotel since 2005, initially as a Sous Chef and later as a Kitchen Supervisor. Hotel Nikko San Francisco is a well-established hospitality establishment with a focus on accommodation services. Imam's expertise and dedication make him a valuable asset to the hotel.
For inquiries about Phone Number and Email, please click here Unlock Contact
Emails and Phone Numbers
About
kitchen supervisor at Hotel Nikko San Francisco
Work Experience
Sous Chef
Kitchen Supervisor
Hospitality
Imam Tohari's Professional Milestones
- Sous Chef (2005-11-01~): Delivered exceptional Italian dishes that captivated the palate and exceeded client expectations.
- Kitchen Supervisor: Optimized kitchen operations, resulting in increased efficiency and cost savings.
Certification
Colleagues
Mitchell Eaton
Director Of Marketing And Audience Development
Jose Miguel (Moey) Santos
Director Of Sales And Revenue
Scott Cunningham
General Manager
Anna Marie Presutti
vice president at hotel nikko san francisco
Steven Grant
director of food and beverage at hotel nikko san francisco
Other Named Imam Tohari
Frequently asked questions
We found 1 Imam Tohari's email addresses
We found 1 Imam Tohari's phone numbers
Imam Tohari's social media include: Linkedin,
Imam Tohari works for Hotel Nikko San Francisco
Imam Tohari's role in Hotel Nikko San Francisco is Sous Chef
Imam Tohari works in the industry of Hospitality
Imam Tohari's colleagues are Mitchell Eaton,Jose Miguel (Moey) Santos,Scott Cunningham
Imam Tohari's latest job experience is Sous Chef at Hotel Nikko San Francisco
