Isaac Coley
Tell me more about Isaac Coley?
Isaac Coley is an experienced Line Cook with 17 years of work experience in the restaurant industry. He is skilled in customer service, communication, teamwork, customer satisfaction, and ServSafe. Isaac has worked at Red Lobster as a Line Cook and at Ready Pac Foods, Inc. as a Quality Control. He also has experience as an Assistant Department Manager at Boscov's Department Store, LLC. Isaac is based in the United States and graduated from Cathedral Kitchen.
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About
Experienced Line Cook with a demonstrated history of working in the restaurants industry. Skilled in Customer Service, Communication, Teamwork, Customer Satisfaction, and ServSafe. Strong operations professional graduated from Cathedral Kitchen.
Work Experience
Line Cook
Line Cook
Restaurants
Isaac Coley's Professional Milestones
- Line Cook (2016-10-01~): Overseeing and maintaining the cleanliness and quality of service, while maintaining a warm and organized dining environment.
- Quality Control (2010-01-01~2015-10-01): Implemented robust quality control measures to optimize product and customer experience.
Certification
Colleagues
Colin Bartlett
Owner
Imani Tunstall
Small Business Owner
Ryland Sparkman
--business administration major and aspiring business owner
Wasseem Bazadough
sophomore at bucks county community college | aspiring college student with a passion for becoming a business owner and seeking connections with other business owners
Addison Rouse
ETSY Shop Owner
Other Named Isaac Coley
Frequently asked questions
Isaac Coley's social media include: Linkedin,
Isaac Coley works for Red Lobster
Isaac Coley's role in Red Lobster is Line Cook
Isaac Coley works in the industry of Restaurants
Isaac Coley's colleagues are Colin Bartlett,Imani Tunstall,Ryland Sparkman
Isaac Coley's latest job experience is Line Cook at Red Lobster