James Rundle
kitchen manager at piflers sports tavern little pub holdings llc@ Little Pub Holdings, LLC
Denver, Colorado, United States
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James Rundle is a highly experienced kitchen manager with over 20 years of experience. He is based in the United States and has worked at Little Pub Holdings, LLC and Holly West. At Little Pub Holdings, LLC, he served as a Kitchen Manager in the Other department from 2013-11-01. Prior to that, he worked as a Cook at Holly West from 1999-01-01 until 2013-02-01. James is passionate about working with food and has a strong passion for his work.
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Research Details
Skills & Insights
Colleagues

Emails and Phone Numbers

@littlepubco.com
+1 303595****
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About

I have been working in kitchens for over 20 years now. I guess I really love working with food.

Work Experience

496 S Broadway, Denver, Colorado, US

Restaurants

45
Phone
+1 3035957770
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James Rundle's Professional Milestones

  • Kitchen Manager (2013-11-01~): Successfully implemented a new kitchen design and process for increased efficiency and streamlined operations.
  • COOk (1999-01-01~2013-02-01): Creating delicious and flavorful dishes that surpass client expectations and drive customer satisfaction.
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Education

R-5 High School
R-5 High School

General Studies

1994-1995